Vision
“To exceed the expectations of coffee enthusiasts worldwide by providing premium coffee, roasted and packed at origin, while ensuring freshness and traceability. “
Coffee Roasted at Origin
Coffee roasted at origin refers to the practice of roasting coffee beans in the same country or geographical region where they were grown and harvested. This result in a fresher product and supports the local economy.
Roasting coffee at origin brings a multitude of benefits to the coffee industry and the consumers. It ensures freshness and quality, fosters fair partnerships, celebrates regional diversity, promotes economic development, contributes to environmental sustainability, preserves cultural traditions, supports transparency, and empowers farmers. This approach not only enhances the coffee-drinking experience but also creates a more ethical and sustainable coffee industry as a whole.
Mattot Coffee consumers develop a deeper appreciation for the hard work and dedication of the farmers and producers involved. This connection adds an extra layer of enjoyment to the coffee-drinking experience, making it more meaningful and satisfying.
Mission
Our goal is to exceed the expectations of coffee importers and enthusiasts by providing the highest quality product at the most competitive price. We value our relationship with our customers and strive to demonstrate our appreciation through exceptional product quality, personal service, and timely delivery. Whether our clients prefer washed or natural coffee; roast or green beans, we will procure and supply the finest Arabica specialty coffees from farmers and co-op unions (via vertical integration). We will ensure quality, type, grade, and tractability of our product and can guarantee the carefully selected specialty coffee we offer is undoubtedly among the best our planet has to offer. Our commitment to our customers and to our country, Ethiopia, is reflected in our honest and responsible business practices.
